Wednesday, June 11, 2008


Two long months of silence, a new blog and (soon-to-be) website later, I'm back to edible earth! See what I've been up to at the EJA photo blog.

Meanwhile, we haven't stopped cooking, in fact I've had some happy successes-- kiwi tartelettes, grapefruit-glazed coconut madeleines, and individual banana puddings one guest called "heaven in a cup" for my sister Stef's bridal shower, an insanely good chicken bouillabaise, the season's first Mojitos, and my latest euphoria is for Semifreddo which I'll be making again Friday for my friends Meghan and Robb.

Check back for that infamous bread recipe soon-- sorry to keep you waiting with your sleeves rolled up, and thank goodness the weather's been nice enough for open windows!

1 comment:

Xin Lei said...

Yay! I'm glad you're back...and i enjoyed checking out Jacob's new blog too :).